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Pediatric Nutrition
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Serving Sizes in Food Groups for Adolescents 14-18 Years Old With Daily or Weekly Amounts From Food Groups, Subgroups, and Components (Dietary Guidelines for Americans 2020-2025)28
Serving Sizes in Food Groups for Children 2-8 Years Old With Daily or Weekly Amounts From Food Groups, Subgroups, and Components (Dietary Guidelines for Americans 2020-2025)28
Serving Sizes in Food Groups for Children and Adolescents 9-13 Years Old With Daily or Weekly Amounts From Food Groups, Subgroups, and Components (Dietary Guidelines for Americans 2020-2025)28
Serving Sizes in Food Groups for Toddlers 12-23 Months Old With Daily or Weekly Amounts From Food Groups, Subgroups and Components (Dietary Guidelines for Americans 2020-2025)28
Setmelanotide
Severe acute malnutrition (SAM)
Severe early childhood caries (S-ECC)
Dental and Oral Associations With Chronic Diseases
Nutritional Choices and Dental Disease
Sexual maturation rating
Sexual Maturity Rating for Girls and Boys
Shigella
Clinical Manifestations
Epidemiology of Foodborne Disease
Surveillance for Foodborne Diseases
Short-bowel syndrome (SBS)
Short-chain fatty acids
Short gut syndrome
Shoshin
Shunting and congenital heart disease (CHD)
Shwachman-Diamond syndrome
Sickle cell disease (SCD)
bone health in-Unique Nutritional Situations
introduction to-Nutrition for Children with Sickle Cell Disease and Thalassemia
macronutrient intake, requirements, and energy expenditure in-Macronutrient Intake, Requirements, and Energy Expenditure
nutritional guidelines for-Nutritional Guidelines for Sickle Cell Disease and Thalassemia
Nutrition for Children with Sickle Cell Disease and Thalassemia
pica and
specific micronutrient deficiencies in-Specific Micronutrient Deficiencies
trace minerals in
zinc deficiency in-Zinc
Silicon
Single-ingredient foods
Nutritional Considerations
Summary: How to Guide Complementary Feeding
Sippy cups
Food-Contact Substances
Nutritional Choices and Dental Disease
Physiological and Developmental Considerations
Toddlerhood
Skinfold/caliper measurements
Body Weight and Body Composition in Young Athletes
congenital heart disease (CHD) and
cystic fibrosis (CF) and-Nutritional Care
liver disease and
Nutritional Assessment Through the Measurement of Body Composition
short-bowel syndrome (SBS) and
Skin prick tests
Sleep, safe
Sleep disorders
Nutrient Needs and Eating Patterns
obesity and-Treatment of Pediatric Obesity
Slipped capital femoral epiphysis (SCFE)
Small for gestational age (SGA)
Small intestine
epithelium of, development of-Development of the Intestinal Epithelium
nutrient assimilation in
transplantation of
transplantation of-Special Considerations
Smart Snack Guidelines
Snacking
Nutrient Needs and Eating Patterns
oral health and
vegetarian diets and
Social determinants of health (SDOH)
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